Cooking Italian Godetevi il Cibo Italiano!
In Italy, people like this dish so much. It has only some ingredients like garlic, chili pepper and oil. I hope this dish is enjoyed by all of us especially when making a late night quick dinner. Its special feature is that it is a very quick dish that does not require a lot of ingredients and is easily prepared. Even when you don’t have money or time, you can make this dish and enjoy it. Even with fewer ingredients, this dish turns out to be very good and tasty.
CONTENT OF RECIPE
| Ingredients / Ingredienti | One Pound of Spaghetti Salt 1 Cup of Extra Virgin Olive Oil 6 Thinly Sliced Garlic Cloves Sliced Fresh Red Chili Peppers Half Cup of Reserved Pasta Water Half Cup of Chopped Parsley |
| Cooking Time / Tempo di cottura | 15-20 Minutes |
| Cooking Temperature / Temperatura di cottura | 350°F ~ 176°C |
| Utensils / Utensili | Pot Spoon Pan Serving Plate |
| Cooking Method / Metodo di cottura | Stove |
METHOD
Step 1: In a pot, boil water with extra salt. Boiling water should taste salty as the ocean water. Step 2: After that, cook the pasta in boiling water. Stop cooking it 1 minute before the recommended time on the package instructions. Step 3: In another pan, cook the garlic on medium flame until it becomes transparent. Avoid burning it. Step 4: Now add red chili flakes (Crushed) and cook them for 1 minute. Step 5: Add a big spoon of pasta water in the pan. Step 6: Drain the pasta and mix it with a pan of garlic and chili flakes. Step 7: Cook them together for another one minute. Step 8: Sprinkle chopped parsley and olive oil on pasta and mix them together. Step 9: Pasta is ready. Serve this hot spaghetti and enjoy!
FREQUENTLY ASKED QUESTIONS
What is spaghetti aglio olio made of?
This spaghetti is made up of salt, extra virgin olive oil, garlic cloves, red chili peppers and chopped parsley.
What does spaghetti aglio olio e peperoncino meaning in English?
Spaghetti aglio olio e peperoncino means that the Spaghetti which is blended with garlic, olive oil and chili pepper.
What is peperoncino sauce made of?
Peperoncino sauce is made by cooking garlic and red chili peppers in olive oil.
How to use Italian peperoncino?
Italian peperoncino can be used in different ways as it can be consumed as a whole, fried until it becomes crispy, crushed peperoncino, pickled, powdered or as a paste form.
How is spaghetti made?
Spaghetti is usually made by mixing semolina flour, water, and eggs together and makes dough. To make it smooth and elastic it should be kneaded for a specific time with your hands.