Nonna’s Vanilla S-Shaped Cookies

These cookies are very delicious and the secret is its buttery flavor and aroma. These vanilla cookies are loved by everyone from kids to adults. These cookies are made with an “S” shape so they look very fancy. These cookies are perfect to make for a special occasion or for an afternoon snack. They are very easy to make and their presence on the dining table makes the whole meal more attractive. We’ll make around 30 cookies.

CONTENT OF RECIPE

Ingredients / Ingredienti	Two And Half Cups All-Purpose Flour 3/4 Cup of Sugar 2/3 Cup Unsalted Melted Butter One Egg One Egg Yolk One Tsp Vanilla Extract Salt
Cooking Time / Tempo di cottura	15 Minutes
Cooking Temperature / Temperatura di cottura	350°F ~ 176°C
Utensils / Utensili	Bowl Baking Paper Plastic Wrap Beater
Cooking Method / Metodo di cottura	Oven

METHOD

Step 1: You need to mix the flour and salt in a bowl to make dough.

Step 2: And in another bowl, soften the butter, add the sugar and beat it well until it becomes soft and fluffy.

Step 3: Now add the egg and its yolk to the mixture and mix well.

Step 4: Don’t forget to add the vanilla extract.

Step 5: The wet mixture is ready, now add the dry ingredients like flour and make smooth and soft dough.

Step 6: Now cover the dough with plastic wrap and keep it in the refrigerator for half an hour so that the dough does not break and remains firm while making biscuits.

Step 7: After that, remove the dough from the freezer and cut it into small pieces.

Step 8: Dust the work surface with some flour then roll out the dough to 1/2 inch in diameter.

Step 9: Now cut four inch segments and make an S shape.

Step 10: Then, arrange the cookies on the baking paper and leave some space among them to prevent them from melting together after baking.

Step 11: Now bake it at 350 degrees in the preheated oven for 12 minutes.

Step 12: Cook the cookies until golden brown.

Step 13: After baking, take them out of the oven and let them cool.

Step 14: If you are fond of high sweetness, you can also dust the powdered sugar on the cookies after they cool down.

Step 15: And if you want to store them, you can keep them in an airtight tin box, where they will stay crispy and fresh.

FREQUENTLY ASKED QUESTIONS

Which of the following is a very popular cookie from Italy?

Biscotti are the most popular cookies from Italy. And it is very crispy and goes perfect with coffee and tea.

Is vanilla optional in cookies?

No, vanilla extract is not necessary to make cookies but if you are using eggs then it is advised that you should use it.

What is the name of the Italian cookie?

Biscotti is the popular name of an Italian cookie. Most popular cookie of Italy. And it is very crispy and goes perfect with coffee and tea.

What does vanilla do to a cookie?

The main purpose of the vanilla is to enhance the flavor of the cookies as without it they have a boring taste. So, it boosts the flavor and also makes it soft.

What is the most sold cookie in the world?

Oreo is the most popular biscuit in the world. And it is used to sell a hundred countries in the world.