Cooking Italian Godetevi il Cibo Italiano!
When simple ingredients combine with fresh ingredients to make a dish, it tastes very flavorful. This dish is exactly like that which is very tasty and nourishes the soul.
When your weeknights are busy or your friends get together, this dish is perfect for that occasion. Making this dish shows us that if we make a dish by mixing simple ingredients and fresh ingredients, it turns out to be very tasty.
CONTENT OF RECIPE
| Ingredients / Ingredienti | 14 oz Pasta 8.5 oz Canned Tuna 1 Cup Peas 1 Small Onion 4 Tablespoons Olive Oil Salt Black Pepper |
| Cooking Time / Tempo di cottura | 15-20 Minutes |
| Cooking Temperature / Temperatura di cottura | 350°F ~ 176°C |
| Utensils / Utensili | Pan Pot Serving Plate |
| Cooking Method / Metodo di cottura | Stove |
METHOD
Step 1: If you are using fresh peas in this dish, soak the peas for four minutes in salt water, if you are using frozen peas instead of fresh, do not soak them. Step 2: Remove the water from the canned tuna. Step 3: Add the pasta to the salted water and heat it. Cook it well. Step 4: Add olive oil in a pan and heat it on medium heat. Step 5: Fry the onions in this hot oil until they become transparent. Step 6: Cook the peas in this hot olive oil for four minutes. Step 7: Now add the tuna along with these ingredients and mix well. Step 8: Now add salt and black pepper as per taste. Step 9: Separate the pasta from the water and add it to the prepared sauce adding some pasta water and cook thoroughly. Step 10: When your pasta is ready, take it out of the pan and place it on a serving plate. Sprinkle with fresh chopped parsley if you want.
FREQUENTLY ASKED QUESTIONS
What is tuna pasta made of?
Tuna pasta is very easy to make using green onions, mayonnaise, sweet corn, pasta and peas etc. and it takes about 30 minutes to make.
What can I mix with a can of tuna?
- Tuna Melt: Mix Greek Yogurt, Veggies, Cheese and Bread.
- Nicosia Salad: Add Potatoes, Hard Boiled Eggs, Green Beans.
- Tuna Salad Spread: Mix Avocado, Greek Yogurt, Herbs and Spices.
- Tuna Cakes: Incorporate Eggs, Herbs and Breadcrumbs.
- One-Pot Pasta: Mix Pasta, Olives and Lemon.
What tastes good with canned tuna?
Tuna cake is great with crackers or toast. You can use it as a snack or with cheese, fruits, nuts and other snacks. It can also be used in salads, in pasta dishes and in wraps.
How to season tuna in a can?
To season the tuna in the pan, first drain the water from the tuna and put it in a bowl, then add sesame oil, mayonnaise, vinegar, soy sauce, ginger, garlic, and fish sauce. Close it with scallions and sesame seeds.
Is canned tuna healthy?
Yes, canned tuna is very healthy because it is very low in fat and high in protein, it also contains omega-3 fatty acids and many vitamins.