Wine Cookies: Grandmother’s Favorite Recipe

It’s fun to make Ciambelline al vino, a recipe that comes from lazio, and it’s not only a dessert but we can also use it as a snack. Further, it is very easy and quick to prepare this delicious dish, Ciambelline are so pretty and tasty that anyone can be attracted to them.

CONTENT OF RECIPE

Ingredients / Ingredienti	⅖ Cup Sunflower Oil (or Any Other Oil) 2 ¾ Cups All-Purpose Flour 1 Tablespoon Granulated Sugar 3-4 Tablespoons Sugar For Sprinkling ⅖ Cup Red Wine (or White Wine) 1 ½ Teaspoons Baking Powder Pinch of Salt
Cooking Time / Tempo di cottura	18 Minutes (Until Golden Brown)
Cooking Temperature / Temperatura di cottura	350°F ~ 176°C
Utensils / Utensili	Baking Paper Baking Dish Baking Sheet Bowl Plastic Wrap
Cooking Method / Metodo di cottura	Oven

METHOD OF WINE COOKIES

Step 1: To prepare this dish, first of all we will add flour, sugar, salt and baking powder in a bowl and mix it.

Step 2: After that we will add wine and oil and mix it well.

Step 3: Then when all these ingredients are combined, make small balls from this mixture with the help of your hands.

Step 4: Cover it with plastic and leave it for 15 minutes.

Step 5: Preheat the oven at 180°C.

Step 6: Prepare the sugar and with baking paper line a baking sheet.

Step 7: Now we will take the dough again, break it into 1 ounce size and roll it into a donut shape, then place them on the baking sheet.

Step 8: After that, coat the wine donuts with sugar and place them in a baking dish.

Step 9: Finally, bake in the oven at 350 F for about 18 minutes until it turns out golden brown.

Step 10: Take them out and let them cool for at least 10 minutes.

Step 11: It can be stored for three weeks in a tin jar; serve it and enjoy.

FREQUENTLY ASKED QUESTIONS

What cookies go well with wine?

Combination of “Chocolate Chip with Cabernet”, “Snickerdoodle and Riesling”, “peanut butter cookies with sweet Moscato”, “red velvet with merlot” and “Oatmeal Raisin with Shiraz” are so delicious, refreshing and delightful.

What are Italian cookies called?

Italian cookies have another name and it is known as “Biscotti”.

What are the seven types of cookies?

Seven types of cookies are

• Rolled or cutout cookies.
• Sandwich cookies.
• Filled cookies.
• Cookie bars.
• Molded cookies.
• No bake cookies.
• Pressed cookies.

What is the meaning of turdilli?

The term turdilli has a specific meaning. Thus the meaning of turdilli is ‘’Small’’.

What tastes best with wine?

White wine tastes great with whitefish, white meat, and pasta. Red wines are best with desserts and red meats. Rose wine with seafood. Shellfish, fruits, and cheeses go well with sparkling wines.